Coffees for espresso
Discover a unique collection of freshly roasted espresso coffees from our coffee roastery. Our offer combines carefully selected blends and single-origin coffees from individual plantations, ensuring an excellent taste experience with every sip. Whether you are looking for an intense espresso or more delicate notes, our espresso coffee beans guarantee quality.
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The perfect coffee for your espresso machine, transforming your daily routine into a true barista experience. Choose your favorite espresso coffee beans and enjoy a taste that will transport you to the world's finest plantations.
All our coffees are:
- freshly roasted
- from fresh harvests (seasonal)
- specialty (above 80 SCA points)
Espresso coffees - a variety of flavors and styles
The espresso coffee category at LaCava offers a wide spectrum of flavors - from classic, chocolate-nut profiles to more modern, fruity interpretations of espresso. Here you will find coffees created for both lovers of traditional Italian style and those looking for something more complex and modern.
Among the available options are:
- Milk & Butter - coffee with a very creamy, sweet profile with notes of milk chocolate, caramel and roasted almonds, ideal for daily espresso and milk coffees
- Deep Focus - a more distinct and energizing composition with notes of caramel, cocoa and nuts, with a delicate acidity adding dynamism
- Brownie Bomb - an intensely chocolatey blend with a dessert character, with notes of cocoa and molasses
- Raspberry Kiss or Yuzu Honey - proposals for those seeking fruity accents in espresso
- Black Art or Super Tuscan - more classic, deep blends with notes of chocolate, spices and nuts
Thanks to such diversity, you can match the coffee not only to your taste but also to the preparation method - from a short, intense espresso to milk coffees, where the flavor profile still remains distinct.
How to choose coffee for espresso?
When choosing coffees for espresso, it is worth considering not only the roast level but also the flavor profile and style that best suits your preferences. Blends provide stability and consistency - an ideal solution for daily drinking. Single origin coffees, on the other hand, allow you to discover more complex notes and differences resulting from the origin of the beans.
If you like classic espresso - opt for coffees with notes of chocolate, caramel and nuts. If you are looking for something more modern, choose a proposal with fruity or floral accents. Each of these coffees has been designed to work well in an espresso machine and deliver a consistent, satisfying result in the cup.
LaCava espresso coffees are a daily ritual at its best - from the first sip of espresso to creamy cappuccino. It is a combination of craftsmanship, quality, and a conscious approach to roasting, which allows us to extract the maximum flavor from the beans.
Milk & Butter
Espresso
milk chocolate, caramel, roasted almonds
Brownie Bomb
Espresso
cocoa, dark chocolate, sweet molasses
Raspberry Kiss
Espresso
forest fruits, chocolate, sweet raisins
Yuzu Honey
Espresso
black tea, citrus fruits, milk chocolate
Deep Focus
Espresso
sweet caramel, roasted nuts, cocoa
Super Tuscan
Espresso blend
nuts, milk chocolate, caramel
Spirit of Origin
Espresso blend
strawberries, dark chocolate, brown sugar
Black Art
Espresso blend
spices, molasses, chocolate
Ecstasy
Espresso blend
citrus fruits, strawberries, black tea, plum
Certified
Espresso blend
dark chocolate, plum, vanilla
Decaf Paradox
Espresso blend
brown sugar, plum, vanilla
Ethiopia Tibebu Roba
Single origin espresso
jasmine, peach, strawberry
Rwanda Muhondo
Single origin espresso
tropical fruits, plum, honey